June 13, 2023, Bellemont- The day began at 5 a.m., as I had to leave Home Base to get up here in time for three van loads of campers, who were supposed to arrive at Noon-but something told me they would be here early, and besides, the water delivery truck was due to get here at 9:30.

It was a light traffic day, so I actually stopped at Brewed Awakening for a light breakfast and got here well in time for the delivery-no pun intended. The campers arrive at 11:15 and were able to get oriented and settled before lunch. I also had no trouble getting everything unlocked and set up, while they unwound a bit.

This is a smaller group than anticipated, but it is certainly a well-balanced and well-behaved party of 26. Three mothers accompanied the campers, which helps-as they have a gentle but firm set of expectations of the children, one which matches our own. The mothers also came with a feeding mission. They have a full menu plan, which they will prepare. This brought a smile to Chef’s face. She sat and was content to offer advice about the equipment, when asked.

My task was to run to a store and buy pillows and slips, for ten people. Fortunately, the items were available at a discount. The rest of the time was quite relaxed. As astrological signs point to a lifting of the tension that intermittently bothered many of us, these past five weeks, this first day of a 3.5 day session augurs well for a fairly calm camp.

The best thing about today, though, was the dinner. Red and white enchiladas were accompanied by rice and a rich sauce that resembled Louisiana Red Gravy. Mas sabor y delicioso!