The Road to Diamond, Day 297: Clear, with Still A Chance of Meatballs*

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September 20, 2025, Nynashamn- The ferry here from Visby left bright and early. I was the first one to order breakfast on board, and chose Swedish meatballs, which were served along with a bed of beet salad on French bread. It was a cold plate, but that was okay. I am used to cold meats in warm or mild weather, and it was not cold at all on the way to the ship.

I arrived in Nynashamn at 10:30 and made my way quickly to the train, which brought me to my friends’ house. I received a hero’s welcome from the kids and warm greeting from their parents. It was easy to hang out there until mid-afternoon, watching a K-Pop video that actually had a nice life lesson for the kids-and for the rest of us: “Rather than try to hide our flaws, gear ourselves to recognize them and work to transcend them. Hiding them just opens the door for manipulation by others.”

I went back to briefly get checked into First Camp, for a short rest, then returned to my friends’ place for a delightful dinner of….Swedish meatballs. This time, though, they were hot, with flavourful gravy and boiled potatoes. I can never get too much ground meat-so this was a welcome turn of events.

*The day reminded me of a children’s story,”Cloudy, With a Chance of Meatballs”, by Judi Barrett. It, too, offers a message: “Change, even drastic change, is not the end of the world.” I have experienced both having to recognize and work on my flaws-and to embrace change and build a new way of life.” There is also a use for sameness and routine, especially for toddlers, so I bid my friends good night, after dinner, and made plans to see them tomorrow.

Service

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December 19, 2016, Prescott- 

It was a calmer day, today.

We are now down to three-and-a-half days,

until time comes for a change of pace.

The look of surprise,

on the face of one of my supervisors,

when I said I had plans

other than working, gratis,

in the classroom,

over the Holidays,

was priceless.

There is more to life,

than one’s chosen daily routine.

There will be other things

on my plate,

from this coming Saturday,

until the second Sunday

of the new year.

Service is always front and center,

and it takes many forms.