March 10, 2025, San Diego- The first sight, when I opened the door in Yuma this morning, was of six splendid palm trees, in front of a Denny’s Restaurant that is being remodeled. The sight of these iconic signs of the tropics, at that early dawn hour, lent a magical tone to the waking time.

It was like that, across I-8. Though the scenery was not spectacular-mostly sand, to varying depths and heights of dune, followed by irrigated fields in the Imperial Valley and barren foothills of the Laguna Mountains, there was a sense that only good things were afoot. People were waved through two Border Patrol checkpoints and traffic, even in the eastern suburbs of San Diego, was fairly negligible.

Here in Ocean Beach, the ambiance was for relaxation. I will have several business items, both digital and real time, to tend while here, yet there is no outrageous urgency. The tide came in, as the sun was setting, and there were dozens of people romping in the surf, along with a dozen or so on Boogie Boards. The wharf is closed, due to structural weakness, so the top of the stairs is taking on prime lookout duties. One could go over to the jetty at Dog Beach, but that is for maybe tomorrow or Wednesday afternoon.

Along Newport Avenue, there were huge bubbles from someone’s random machine and children squealing and shouting with delight. Che and Chloe are still serving up heavenly pizza, and light meals, to cook in Samesun Hostel’s kitchen, are available in Krisp- across the street. I simply get a real sense of how a community best works, walking around OB. Both residents and visitors seem to flow well together. It is, in a real sense, everyone’s little town, in the midst of sprawling San Diego.

That is what has drawn me here, for the past four years.