Thoughts on Thanksgivings Past

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November 23, 2016, El Centro-  Upon stopping in this slowly revitalizing “capital” of the Colorado Desert, in southeast California, I made it my priority to enjoy breakfast for dinner, and have at a combo, of sausage links, scrambled eggs, hash browns and Chocolate Peppermint pancakes, at the local IHOP.

A flood of Thanksgiving memories ensued, which I now share.  My first memories are of Grandmother Kusch saying that it was a fine thing I enjoyed Roast Turkey with stuffing, as it would be my birthday meal, on many a year.  This was when I was about six, or so.  Most of the school time memories of Thanksgiving time were of the maudlin:  Paper Pilgrim hats, or, as I preferred, Wampanoag headdresses.  I later learned that the Native Peoples of the Northeast were not so given to such attire, though the deerskin clothing that accompanied them, was genuine.

Sis and I liked to mix the various kinds of soda, which we called tonic, in Bostonese.  Root beer mixed with orange Nehi was one of my favourites.  I imagined the crispy bottom of the stuffing was “buffalo meat”, for some strange reason.  Whatever, the whole meal was always marvelous, and I have been able to eat turkey, in various guises, for days on end, throughout my life.

I’ve had mostly fond memories of Thanksgiving, while wishing the good will would always be there.  in 1985, it was, until someone realized it was also my birthday, and she was angry with me, for various things I had not done, in the months prior, and a tongue lashing ensued.  Our subsequent Thanksgivings, and my birthdays since,  went much more smoothly.

I can only recall one Thanksgiving when I was alone.  It was 1981, and I ate at a table for one, at Swiss Village, in Payson.  The service was spotty, and I came away from the meal, vowing to not be totally alone that day, ever again.  I have since kept that promise.

Many Thanksgivings were observed, courtesy of the Robbins family, in Prescott, with two kinds of turkey:  Oven-roasted and deep-fried.  Both were exquisite.  There was also a tofurkey.  It was not exquisite.  The Robbins’ were once known as the family Rabinowitz, but homogenization took that away.  They remain one of the most noble families I’ve ever known.

For the past four years, Aram and I have gone to Julian Cafe, northeast of San Diego.  Penny worked in Julian, for a year, in 1981-82, so the place has a wealth of fond memories- and some of the most delectable apple pie, anywhere.

We will head there again, tomorrow afternoon.

 

The Road to 65, Mile 361: Paper Turkeys

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November 24, 2015, Chino Valley- Today was the last day of school before Thanksgiving Break.  The concept of a two-day work week is a bit foreign to me, but I will take it, gladly.   It’s the season of my birth, after all. I had the kids do homework, last night, and maintained my regular teaching regimen today, with one adjustment:  Many children treasure the idea of making paper turkeys and Pilgrims. So, we spent the afternoon class hour, before P.E., following tradition. One little girl made an Indian headband, with a paper feather sticking out.  Some made separate turkeys and Pilgrims.  Others designed turkeys wearing an Elizabethan-Era hat.

This sort of fun activity, for elementary school students, harms nothing and no one.  Some will say that “The truth about the Pilgrims must be told!”  Yes, it does need telling, and to people who are of an age at which the black, the white and the gray can all be processed, and sifted out.  Sharing such information, too soon in a person’s life, is exactly what has brought on the excesses of Political Correctness.

The Pilgrims and Puritans were dour, narrow-minded people, as regarded those of other faith traditions, both European and Aboriginal American.  So, too, were the Spanish and Portuguese.  Many of the Founders of the United States were slaveholders, men of their time.  The best of these slaveholders were progressive in other ways, and some educated their chattel-people.  None of that excuses their slaveholding, but therein lies a tale of lives lived in the gray.

I teach older students, when I am with them, to avoid throwing the baby out with the bath water, as it were.  There has been, is, and will be, no public figure, aside from the Messengers of God, who is a paragon of perfection.  Every person worthy of emulation also has aspects of his/her life that are less than savory, even despicable.  So, one must choose the good elements, and sift out the bad- Wheat from chaff, as The Christ told us.

I will long adhere to things like playing Hallowe’en and Christmas songs, encouraging holiday art, and having birthday parties, when a child’s parents request them.  Childhood should not be frayed at the edges.  It’s when we have time to learn who we are, and build a firm foundation for life’s course.

Bring on the paper turkeys!