April 10, 2025, Williams, AZ- There is no one way to see the Grand Canyon. I have walked much of the Rim Trail, stood at high points with sheer drop-offs of 3,000 feet, hiked to the Colorado River and back,on the same day and in summer heat and visited ancillary spots, like the Confluence with the Little Colorado River or Havasupai Falls. I have taken meals in El Tovar Hotel’s dining room (with Penny and my parents) and eaten a grab and go sandwich at Hermit’s Rest snack bar. It is all what makes this place so indelible in the mind of anyone who has ever stood in The House of Stone and Light.
My visiting friends had never seen anything quite like the Grand Canyon. When we stood at Mather Point, in the noon transition, the sun was high overhead and they had to position themselves carefully, so as not to be photographed in shadow, as happened yesterday in Sedona’s Tlaquepaque. They were awestruck, for several minutes. Then they looked right and left,, and decided that walking in the relative heat would not reveal anything different from what they were already seeing. They asked to head back to the car.
This is what they saw.


There is a unique collection of sandstone rocks, arranged at the approach to Mather. One of these is a menhir, evocative of Carnac or Stonehenge.

It was lunch time, and being frugal sorts, my friends vetoed any meals in the Park itself. We opted for the simply-titled We Cook Pizza and Pasta, in nearby Tusayan, and shared a Classic Cheese pizza. It’s been a long time since I have actually enjoyed pizza with nothing more than cheese and tomato sauce. Simple was exquisite.
The day was not spent, so I took Bobot and Thelma to Bearizona, a park that lets people view wildlife, including apex predators, from their cars. The wolves and bears did not disappoint. There were also herbivores aplenty-mountain goats, bighorn sheep, deer, elk, reindeer and bison. None of these are prey for their neighbours, who are fed meat provided by the staff. Here are some that we saw, carside.

The wolves were curious, but laid back.


Next, it was the black bears’ turn.


The Grizzlies have their own place, well-removed from the road.

Our dinner time came later, as I had a business matter in the interim. No worries-Goldie’s Diner was open until 9, so we ate lightly but well. This week, like most weeks, has been a whirlwind, and time well spent.



















































